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I'm Andrea. College student. Food Network obsessed. Baseball obsessed. Sleeping obsessed. Country Music obsessed.

Sunday, November 3, 2013

Oven Roasted Potatoes

If this semester doesn't kill me, I will be SHOCKED. This has been my busiest semester ever, with class projects every week, tests, papers, I have not had time to relax or slow down.
Its been a couple of weeks since I have been on here, sorry about that, I just haven't had time (and still don't -- I should be studying for an exam tomorrow) 

This recipe is a Caitlin's favorite recipe that she likes to make often for her family but seems to forget the recipe sometimes. So for you Caitlin, Oven Roasted Potatoes.


Ingredients:
5 large russell potatoes, cubed
Olive Oil
Garlic Powder
Onion Powder
Rosemary
Thyme

Directions: 
1. Preheat oven to 400 degrees
2. Lay out potatoes on baking pan
3. Drizzle oil over potatoes
4. Sprinkle Garlic powder, Onion powder, Rosemary, Thyme (whatever else spice you like) over potatoes
5. Put in oven for 45 min, check each 15 minute interval and mixing the potatoes around

I promise to post more often!

♥ The Westward Wives



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